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American Goulash
One of the main differences between Hungarian goulash and American goulash is that American goulash uses ground beef.
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Forgotten Jambalaya
Let your slow cooker do all the work. The result is a flavorful Forgotten Jambalaya that will have guests believing that you slaved over a hot stove most of the day.
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Kalua Pig
Kālua is a traditional Hawaiian cooking method that utilizes an imu, a type of underground oven. A whole pig is cooked in the imu. Since most of us don’t have an imu or a whole pig, we make ours in a slow cooker.
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Sweet Garlic Chicken
This is not overly loaded with garlic, just enough to give it a flavor boost.
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Sweet Hawaiian Chicken with Brown Rice
Serve Sweet Hawaiian Chicken with brown rice and a green salad for a complete meal.
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Linda’s Cashew Chicken
This dish is unorthodox to be sure, but it suits our tastes just fine.
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Yummy Chicken and Noodles
This is a super recipe. If you want real comfort food, it’s difficult to beat chicken and noodles.
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Bacon Cheeseburger Soup
Why not fix your cheeseburger in soup form? It’s a tasty idea.
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Green Beans, Ham and Potatoes
This is a great southern dish. We’ve found it’s best served with cornbread.
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Pasta Fagioli
Pasta Fagioli (Pasta and Beans) is a hearty Italian soup made with ground beef, pasta, veggies, tomatoes and beans.