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Doritos Chicken Casserole
This casserole is in the oven within ten minutes. Using deli chicken is a great timesaver, plus it adds a lot of flavor.
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Taco Spaghetti
Southwestern-inspired spaghetti! All your favorite taco ingredients, except for the tortillas, of course!
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The Prado Chipotle Hummus
Whenever I have eaten at The Prado in Balboa Park in San Diego, the ceiling has fascinated me as much as the food! So here is a picture of that ceiling. By the way, this hummus is absolutely delicious. They serve it with many varieties of breadsticks.
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Cabbage Roll Soup
This delicious Cabbage Roll Soup has all the flavor of traditional baked cabbage rolls without all the work.
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Layered Chicken Enchilada Casserole
Save time by making this very tasty chicken enchilada casserole.
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Pecan Pralines
Pecan Pralines – our favorite candy from the deep South.
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Sweet Baby Ray’s Barbecue Sauce
In my opinion, Sweet Baby Ray makes the best commercial barbecue sauce. This is a good copycat recipe for their original.
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3-2-1 Magical Mug Cake
Have your cake anytime you want it. Only three ingredients make your 3-2-1 Magical Mug Cake. As long as the container is microwavable, you can use any small container such as ramekins, small canning jars, coffee cups and mugs.
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Oyster Po’ Boys
This po’ boy is delicious, although I will say that, for some reason, they always taste better when you’re in New Orleans.
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Sweet and Sour Ribs
Turn your meal into something special with these delicious sweet and sour pork spareribs. We enjoy slow cooker meals as we can prepare it all the night before, place it in the slow cooker, cover and refrigerate overnight. In the morning, we just set it on the counter, turn it on and go about our day. This recipe is ideal for that because it essentially marinates overnight, although marination is not required in this recipe.
