-
Chicken Liver Stroganoff
Chicken Liver Stroganoff is a quick and easy brunch or dinner dish.
-
Carne Adovada
This is a wonderful filling for burritos, a topping for Huevos Rancheros or simply great served over rice with the resulting gravy. For better flavor, prepare a day ahead.
-
Braised Pork with Green Chile Sauce
Mild green chiles season this meaty pork stew. Serve it with rice or as a burrito filling. This can also be served with tamales. This chile verde is also good served with scrambled eggs.
-
Loco Moco
Browned beef patties are served over rice, then topped with egg and gravy! This dish is straight from Hawaii.
-
Stick of Butter Rice
Stick of Butter Rice has been around for a very long time. It’s an excellent side dish.
-
Sweet Mexican Rice Pudding
A favorite in our family, this is an authentic Mexican rice pudding recipe using a cinnamon stick. Raisins are optional for those who don’t care for them. It’s a good thing that everyone in our family loves them because we usually throw in an extra handful as we’re preparing the dish.