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Cabbage Roll Soup
This delicious Cabbage Roll Soup has all the flavor of traditional baked cabbage rolls without all the work.
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Boudin
Boudin is one of the most famous Cajun recipes. This excellent version has no liver (which is why I love it). This is a great dish to make and it freezes well. Many people cut the casing off the boudin before eating it. This dish is a good one to learn because once you have mastered its preparation you can use almost anything in the place of the pork. Some of the most popular are chicken, shrimp, crabmeat and crayfish. Bread is a traditional but not as good replacement for the rice.
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Forgotten Jambalaya
Let your slow cooker do all the work. The result is a flavorful Forgotten Jambalaya that will have guests believing that you slaved over a hot stove most of the day.
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Black-Eyed Peas and Ham
With a Southwestern touch, there is a more complicated list of ingredients with this recipe. It is a fancier version than the classic which most often uses ham hocks.
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Shrimp Creole
Shrimp Creole is good the first day, but it’s even better the next day!
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Shrimp and Sausage Gumbo with Rice
Shrimp and Sausage Gumbo with Rice is an authentic gumbo recipe. Simmering the shrimp shells in the broth adds distinct flavor, but you can skip this step and start with peeled shrimp. The red bell pepper adds a little more color to the dish.
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From the Bayou Chicken and Andouille Sausage Gumbo
Gumbo is made in as many different ways as there are parishes in Louisiana. Our gumbo is dark and sultry. The andouille or smoked sausage is the most important ingredient in this dish.
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Yankee Red Beans and Rice
This is THE best recipe for red beans and rice that you will ever find. I think it’s much better than the Louisiana dish.
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Mexican Rice
This is our own go-to recipe for perfect, fluffy Mexican rice every time. We have often wondered why we have to mix restaurant Mexican rice with refried beans to make it more palatable. This rice is our own creation. It is certainly not bona fide Mexican rice, but we like it much better. We think you will also!
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Chicken Liver Stroganoff
Chicken Liver Stroganoff is a quick and easy brunch or dinner dish.