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Simply Great Recipes

  • Beef,  Chicken,  Midwestern,  Pork,  Stew

    Wisconsin Chicken Booyah

    May 22, 2025 / No Comments
    Wisconsin Chicken Booyah recipe

    Wisconsin Chicken Booyah is famous in the Fox River Valley region — Green Bay, Wisconsin.

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    Linda Jolly
  • Beef,  British,  Sandwiches & Wraps

    Cornish Pasties

    May 19, 2025 / No Comments
    Cornish Pasties I recipe

    Cornish Pasties can be traced back to medieval times, but the Cornish pasty is usually associated with the tin miners of Cornwall, England in the 1700s and 1800s.

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    Linda Jolly
  • Breakfast & Brunch,  Eggs,  German, Swiss & Austrian,  Main Dish,  Pork

    Bauernfrühstück (Farmer’s Breakfast)

    May 17, 2025 / No Comments
    Farmer's Breakfast

    Bauernfrühstück, which translates to "Farmer's Breakfast," is a hearty traditional German dish. This dish consists of fried potatoes, onions, and ham or bacon with eggs scrambled in.

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    Linda Jolly
  • Italian,  Sausage,  Slow Cooker

    Zuppa Toscana

    March 9, 2025 /
    Zuppa Toscana

    Zuppa Toscana is a hearty and flavorful Italian soup that features ingredients like potatoes, Italian sausage and a creamy broth, making it a comforting dish perfect for cooler weather.

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    Linda Jolly
  • Beef,  Main Dish,  New England

    New England Pot Roast

    March 6, 2025 /
    New England Pot Roast

    New England Pot Roast is SO tasty. The horseradish is the secret ingredient! The leftovers make wonderful roast beef sandwiches also.

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    Linda Jolly
  • American,  Beef,  Slow Cooker,  Soup

    Cowboy Soup

    March 6, 2025 /
    Cowboy Soup

    Cowboy soup is a hearty and flavorful dish often associated with rustic cooking, ideal for feeding a crowd or keeping warm on a chilly day.

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    Linda Jolly
  • Main Dish,  Pork,  Slow Cooker,  Southern,  Vegetables

    Green Beans, Ham and Potatoes

    February 27, 2025 /
    Green Beans, Ham and Potatoes

    Green Beans Ham and Potatoes is a hearty and flavorful dish that combines tender green beans, savory chunks of ham, and soft potatoes, and seasoned with spices for added depth.

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    Linda Jolly
  • Breakfast & Brunch,  British

    Bubble and Squeak

    February 23, 2025 /
    Bubble and Squeak

    Bubble and Squeak is a traditional English dish made with the leftover vegetables from a dinner. Carrots, peas, Brussels sprouts, or any other leftover vegetables may be added. It bubbles and squeaks as it is cooking! It is served as a breakfast dish.

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    Linda Jolly
  • Beef,  Main Dish,  Midwestern

    Linda’s Midwestern Pot Roast

    February 22, 2025 /
    Midwestern Pot Roast

    Once you cook pot roast in this manner, you will always want to make it this way. Linda's Midwestern Pot Roast is fall-apart tender.

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    Linda Jolly
  • Beef,  Filipino,  Main Dish,  Mexican

    Picadillo (Mexican-Style Ground Beef)

    February 20, 2025 /
    Picadillo

    To make Picadillo, ground beef and potatoes are simmered in seasoned tomato sauce. This dish is popular in Mexico and in the Philippines.

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    Linda Jolly
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