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Horseradish Cream Sauce
Horseradish Cream Sauce is a flavorful and zesty condiment that pairs well with meats, seafood, and vegetables. Horseradish is a white root vegetable, and it has been making dining experiences more joyful over the years. Horseradish Cream Sauce has many uses, but perhaps the most famous are for serving with Prime Rib or Corned Beef and Cabbage. About this sauce……
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Lemon Biscotti
Lemon biscotti are a delightful Italian treat, characterized by their crisp texture and refreshing citrus flavor. Made with ingredients like flour, sugar, eggs, butter, and lemon juice and zest, these twice-baked cookies are perfect for dipping into coffee or tea. The addition of almonds or other nuts can enhance their texture and flavor, while a light glaze of lemon icing…
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Lemon Custard Cake
A moist lemon cake sits atop a delicate custard. Setting an 8-inch baking dish in a roasting pan filled halfway with water allows the custard to form while the top bakes. This is excellent served warm straight from the oven or cold.
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Lemony Lemon Cake
This is the first cake that my great-granddaughter ever learned to make when she was eight years old. This was a favorite recipe of her great great-grandmother, and it is a staple dessert in our family. Tips for making this delicious cake… You may substitute lemon instant pudding for the lemon gelatin. The melted butter is a later addition made…
