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Soft as Cotton Japanese Cheesecake
Soft as Cotton Japanese Cheesecake is a type of sponge cake originating in Hakata, Japan in 1947. It has a less sweet flavor and fewer calories than standard cheesecake, containing less cheese and sugar. It is also known as “Jiggly Cheesecake.” Just wait until you make Soft as Cotton Japanese Cheesecake for the first time! It is so delicious that it…
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Everyday Cheesecake
Make dessert easy with this everyday cheesecake with cherry topping recipe that is sure to impress your family and friends.
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No Bake Pineapple Cheesecake Pie
No Bake Pineapple Cheesecake Pie is a simply delicious very old recipe. Since you don’t have to heat up the kitchen, bring it to the table often in the summertime.