Huevos Rancheros, (Rancher’s Eggs) is a popular breakfast dish consisting of sunny side-up eggs served in the style of the traditional large mid-morning fare on rural Mexican farms. What you should know… The basic dish is composed of fried eggs served on lightly fried corn tortillas topped with salsa. Mexican-style rice is a common accompaniment. Huevos Rancheros is typically garnished with fresh ingredients such as avocado, diced tomato, cilantro and cheese. Huevos Rancheros is not just a breakfast dish…you can have it any time of the day. What if I don’t like sunny side-up eggs? No problem! Simply flip them over and cook until they are set the way you like them. You can even use scrambled eggs!