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Lazy Daisy Cake
Lazy Daisy Cake is a tender vintage cake with a browned coconut icing.
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Sharlotka (Russian Apple Cake)
Sharlotka is a classic Russian sponge cake. It has been made in Russia for centuries. Its beauty is in its rustic simplicity. In Russia, baking powder was not used as they did not have it, but we do, so the addition of baking powder only enhances the finished product.
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Buttery Pecan Tassies
A delicious pecan filling nestles in a buttery crust that will melt in your mouth!
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Savory German Bierock Buns
This recipe for Bierock Buns eliminates the need to make yeast buns from scratch. It can also be made with frozen dinner rolls.
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The Creamiest Macaroni and Cheese
Evaporated milk makes all the difference in the world when it comes to making classic macaroni and cheese.
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Mexican Chicken Spaghetti Casserole
A really good casserole-style spaghetti meal.
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Spanakopita (Spinach Pie)
This Grecian spinach pie is a recipe that both my sister Kathryn and I have made often. It's a winner!
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Green Chile and Chicken Enchilada Casserole
This casserole is chock-full of Southwestern flavors. I have used deli or rotisserie chicken successfully in this recipe.
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Beef Burrito Filling
All the flavors of the Southwest are in this delicious Beef Burrito Filling.
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Country Captain Chicken
Country Captain Chicken originated in the British Raj in India. In the 19th century, British trade ships in India, were called "Country Ships" and their captains were known as "Country Captains." Country Captain Chicken was a popular dish at their tables and got its name through this association. This dish made its way to Savannah, […]
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