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Simply Great Recipes Simply Great Recipes

time-tested recipes

  • Pork Ragu

    Pork Ragu

    Pork butt or shoulder is an economical cut of meat that's perfect for making this slow-cooked stew topping for pasta.

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  • Sweet Garlic Chicken

    Sweet Garlic Chicken

    This chicken is not overly loaded with garlic, just enough to give it a flavor boost.

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  • Linda’s Cashew Chicken

    Linda's Cashew Chicken

    Served over rice, this dish combines the rich, nutty flavor of cashews with the tender, juicy chicken and vegetables.

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  • Yummy Chicken and Noodles

    Yummy Chicken and Noodles

    This is a super recipe. If you want real comfort food, it's difficult to beat chicken and noodles.

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  • Green Beans, Ham and Potatoes

    Green Beans, Ham and Potatoes

    This is a great southern dish. We've found it's best served with cornbread.

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  • Shrimp Creole

    Shrimp Creole

    Shrimp Creole is good the first day, but it's even better the next day! This is the best recipe we have found for Shrimp Creole. You will not be disappointed! (We sometimes substitute frozen peeled cooked shrimp and it comes out great.)

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  • Mississippi Roast

    Mississippi Roast

    Mississippi Roast is SO tasty. The leftovers make wonderful roast beef sandwiches also.

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  • Pork Chops and Onions

    Pork Chops and Onions

    This will definitely be on your meal rotation! The onions caramelize in the slow cooker. Do luscious!

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  • Baked Ziti with Three Cheeses

    Baked Ziti with Three Cheeses

    Ziti is a hefty pasta, and it's well suited for this delicious recipe with three cheeses.

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  • Fannie Farmer’s Classic Baked Macaroni and Cheese

    Baked Macaroni and Cheese

    This is a classic recipe for macaroni and cheese. There are so many ways to make this favorite dish, that sometimes it's difficult to choose among them.

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