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Pork Ragu
Pork butt or shoulder is an economical cut of meat that's perfect for making this slow-cooked stew topping for pasta.
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Sweet Garlic Chicken
This chicken is not overly loaded with garlic, just enough to give it a flavor boost.
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Linda’s Cashew Chicken
Served over rice, this dish combines the rich, nutty flavor of cashews with the tender, juicy chicken and vegetables.
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Yummy Chicken and Noodles
This is a super recipe. If you want real comfort food, it's difficult to beat chicken and noodles.
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Green Beans, Ham and Potatoes
This is a great southern dish. We've found it's best served with cornbread.
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Shrimp Creole
Shrimp Creole is good the first day, but it's even better the next day! This is the best recipe we have found for Shrimp Creole. You will not be disappointed! (We sometimes substitute frozen peeled cooked shrimp and it comes out great.)
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Mississippi Roast
Mississippi Roast is SO tasty. The leftovers make wonderful roast beef sandwiches also.
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Pork Chops and Onions
This will definitely be on your meal rotation! The onions caramelize in the slow cooker. Do luscious!
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Baked Ziti with Three Cheeses
Ziti is a hefty pasta, and it's well suited for this delicious recipe with three cheeses.
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Fannie Farmer’s Classic Baked Macaroni and Cheese
This is a classic recipe for macaroni and cheese. There are so many ways to make this favorite dish, that sometimes it's difficult to choose among them.
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