Pecan Pie Bars
Pecan pie bars are a delicious cookie that combines the flavors of traditional pecan pie in a convenient bar form. If you love pecan pie, you will adore these pecan pie bars!
Pecan Pie Bars
If you love pecan pie, you will adore these pecan pie bars!
Ingredients
Crust
- 3 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 cup butter
- 1/2 teaspoon salt
Filling
- 4 eggs, slightly beaten
- 1 1/2 cups light or dark corn syrup
- 1 1/2 cups granulated sugar
- 3 tablespoons butter, melted
- 1 1/2 teaspoons vanilla extract
- 2 1/2 cups chopped pecans
Instructions
Crust
- Grease bottom and sides of a 15 x 10 x 1-inch baking pan, and line with parchment paper.
- In a large bowl with mixer at medium speed beat flour, sugar, butter and salt until mixture resembles coarse crumbs; press firmly and evenly into pan.
- Bake at 350 degrees F for 20 minutes.
- While crust is baking, prepare the filling.
Filling
- In a large bowl stir eggs, corn syrup, sugar, butter and vanilla extract until blended; stir in pecans.
- Spread evenly over hot crust.
- Bake at 350 degrees F for 25 minutes or until set.
- Cool on a wire rack.
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