-
Carne Adovada
Carne adovada is a traditional Mexican dish featuring tender chunks of pork that are marinated and cooked in a rich, flavorful red chili sauce.
-
Roast Pork with Potato Dumplings
Roast Pork with Potato Dumplings is one of our all-time favorite comfort foods.
-
Shoyu Chicken
Shoyu chicken is a popular Hawaiian dish often served with rice.
-
Classic Quiche Lorraine
Make the classic quiche Lorraine recipe that combines creamy custard with savory bacon for a delicious meal.
-
Mexican Casserole
Enjoy a delightful comforting Mexican casserole recipe, where you can mix and match meats for a unique culinary experience.
-
Braised Pork with Green Chile Sauce
Mild green chiles season this delicious stew. Serve braised pork with green chile sauce with rice or as a burrito filling.
-
Barbecue Bacon Cheeseburgers with Sautéed Onions
Barbecue Bacon Cheeseburgers with Sautéed Onions is a superb sandwich consisting of a ground beef patty, covered with bacon, barbecue sauce, sautéed onions and cheese.
-
Kung Pao Chicken
Kung Pao Chicken is spicy chicken with peanuts, similar to what is served in Chinese restaurants.
-
Scallops Coquille St. Jacques
Scallops Coquille St. Jacques is a French dish. In this version, it is casserole-style, instead of being individually baked on the shells.
-
Old-Fashioned American Goulash
American goulash, often called "slumgullion" or "Johnny Marzetti" in some regions, is a hearty and comforting one-pot meal that's very different from its Hungarian namesake.
Simply Great Recipes participates in affiliate advertising
programs. We may earn a small commission, at no extra cost to you, when you
make purchases through links on our site.
