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Hoppin’ John
Hoppin’ John is one of the finest comfort foods of the South, and it is traditionally served at the New Year for good luck in the year ahead.
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Big Boy Strawberry Pie
Big Boy Strawberry features a flaky pie crust filled with a luscious layer of fresh or glazed strawberries, often topped with whipped topping to enhance its flavor and presentation.
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Onion Soup Brisket
Onion Soup Brisket is truly a melt-in-your mouth beef brisket. It's our family's go-to brisket recipe.
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Chicagoland Atomic Cake
This is a very popular bakery cake in the Chicago area. Chicagoland Atomic Cake is best eaten the same day it's made.
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Melt in Your Mouth Chicken
Melt in your mouth chicken is a chicken dish that is exceptionally tender and flavorful.
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Hamburger Vegetable Soup
Hamburger vegetable soup is a hearty and nutritious soup that includes ground beef (hamburger) as its primary protein source, along with a variety of vegetables and seasonings.
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Cajun Shrimp and Corn Chowder
Cajun shrimp and corn chowder is a flavorful and hearty soup that combines shrimp, sweet corn, and a variety of seasonings typical of Cajun cuisine.
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Bagna Cauda
Bagna Cauda is a traditional dish from the Piedmont region of Italy, particularly associated with the winter months and typically enjoyed as a communal dip.
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Deep Fried Ice Cream
Deep fried ice cream is a dessert that involves coating a scoop of ice cream in a batter and then frying it until the batter is golden brown and crispy.
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Kicked Up Barbecue Sauce
Kicked Up Barbecue Sauce is a great way to enhance bottled barbecue sauce. There are four variations!
