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Carolina Rub for Pork Chops
Carolina Rub is a dry spice rub used in Carolina-style barbecue, especially common in North and South Carolina.
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Gooey Peach Cobbler
The Spanish brought peaches to Texas in the sixteenth century, when they planted trees at their missions. Texas is one of the leading peach producers in the country. The Strawberry-Rhubarb Filling can replace the peach filling. It, too, is delicious.
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Lemon or Lime Ice Box Pie
Lemon or Lime Ice Box Pie will become one of your spring and summer favorites. This gem of a pie is topped with a dollop of whipped cream or whipped topping.
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Streusel Peach Pie
Streusel Peach Pie that combines sweet, juicy peaches with a crunchy, buttery streusel topping. It’s perfect for summer gatherings.
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Lazy Daisy Cake
Lazy Daisy Cake is a tender vintage cake with a browned coconut icing.
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Alabama White Barbecue Sauce
Alabama White Barbecue Sauce is a finishing sauce which should be applied at the last moments of cooking or it will break down.
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Sharlotka (Russian Apple Cake)
Sharlotka (Russian Apple Cake) is a classic Russian sponge cake. It has been made in Russia for centuries. Its beauty is in its rustic simplicity.
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Amish Corn Fritters
Amish Corn Fritters are fritters in their most basic form. If desired, you may use well-drained canned whole kernel corn, but they are not quite as good. Serve drizzled with honey if you like.
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Lemon Ice in Lemon Cups
Lemon Ice in Lemon Cups is a refreshing and elegant dessert where lemon-flavored ice (similar to a sorbet or Italian ice) is served inside hollowed-out lemon halves. It’s perfect for warm weather, garden parties or a citrus-themed presentation.
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Buttery Pecan Tassies
Buttery Pecan Tassies are like mini pecan pies with a tender, buttery crust and a gooey, nutty filling.
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