• Pastitsio

    Pastitsio

    Pastitsio is a traditional Greek dish that is often described as a baked pasta casserole. It consists of layers of macaroni pasta, a rich meat sauce (usually made with ground beef or lamb, tomatoes, onions, and spices), and a creamy béchamel sauce topped with cheese.

  • Shortbread Tart and Pie Crust

    Shortbread Tart and Pie Crust

    The beauty of this buttery-rich Shortbread Tart and Pie Crust recipe is that it can be patted into the tart or pie pan – no rolling needed! Use it for cream pies or any tart or pie that calls for a pre-baked crust.  

  • Classic Butterscotch Pie

    Classic Butterscotch Pie

    Sure, you can make a butterscotch pie with butterscotch pie filling, but this made-from-scratch classic butterscotch pie is far superior. Make it once, and it will become a star item in your dessert repertoire.  

  • Arizona Lemon Pie

    Arizona Lemon Pie

    This delicious Arizona Lemon Pie will fast become a favorite at your house. It is a delightful dessert that features a tart lemon filling, a creamy texture, and a flaky crust. It's a delicious way to enjoy the bright, zesty flavors of lemons.

  • Green Chile Stew

    Green Chile Stew

    Green chile stew is a flavorful dish that features green chiles, pork, beef or chicken, potatoes and various seasonings.

  • Cream of Mushroom Soup

    Cream of Mushroom Soup

    Cream of mushroom soup is a delicious and versatile dish that can be made at home using a few simple ingredients, including fresh mushrooms.

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