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Everyday Cheesecake
Make dessert easy with this everyday cheesecake with cherry topping recipe that is sure to impress your family and friends. This is definitely my all-time favorite cheesecake, and it is so simple that you can make it often. Be careful! It’s addictive! Use these Tips for the Perfect Cheesecake Any fruit pie filling will work for the topping, but there…
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Beefy Tater Tot Casserole
Make mealtime fun with this beefy tater tot casserole recipe. Crispy Tater Tots meet a savory beef and vegetable base.
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Linda’s Midwestern Pot Roast
Once you cook pot roast in this manner, you will always want to make it this way. Linda's Midwestern Pot Roast is fall-apart tender.
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Pastitsio
Pastitsio is a traditional Greek dish that is often described as a baked pasta casserole. It consists of layers of macaroni pasta, a rich meat sauce (usually made with ground beef or lamb, tomatoes, onions, and spices), and a creamy béchamel sauce topped with cheese.
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Coconut Cream Pie in a Shortbread Crust
Coconut cream pie in a delicious homemade shortbread crust. This crust will melt in your mouth. So easy to make!
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Shortbread Tart and Pie Crust
The beauty of this buttery-rich Shortbread Tart and Pie Crust recipe is that it can be patted into the tart or pie pan – no rolling needed! Use it for cream pies or any tart or pie that calls for a pre-baked crust.
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Classic Butterscotch Pie
Sure, you can make a butterscotch pie with butterscotch pie filling, but this made-from-scratch classic butterscotch pie is far superior. Make it once, and it will become a star item in your dessert repertoire.
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Old-Fashioned Chocolate Pie in a Jiffy
Old-fashioned chocolate pie in a jiffy is a classic dessert that features a rich, creamy chocolate filling nestled in a flaky pie crust.
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Arizona Lemon Pie
This delicious Arizona Lemon Pie will fast become a favorite at your house. It is a delightful dessert that features a tart lemon filling, a creamy texture, and a flaky crust. It's a delicious way to enjoy the bright, zesty flavors of lemons.
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Picadillo (Mexican-Style Ground Beef)
To make Picadillo, ground beef and potatoes are simmered in seasoned tomato sauce. This dish is popular in Mexico and in the Philippines.
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