• Ugly Duckling Cake

    Ugly Duckling Cake

    Despite being ugly, this Ugly Duckling Cake is delicious. An “Ugly Duckling Cake” is a fun and whimsical baking project, often themed after the classic fairy tale “The Ugly Duckling.”      

  • Sawmill Gravy

    Sawmill Gravy

    Rumor has it that Sawmill Gravy, according to Joe Dabney, author of the cookbook, Smokehouse Ham, Spoon Bread and Scuppernong Wine, dates back to the Treemont Logging Camp in the Blue Ridge Mountains at about the dawn of the 20th century.

  • Linda’s Cashew Chicken

    Linda's Cashew Chicken

    Linda's Cashew Chicken is unorthodox to be sure, but it suits our tastes just fine. Served over rice, this dish combines the rich, nutty flavor of cashews with the tender, juicy chicken and vegetables.

  • Bacon Cheeseburger Soup

    Bacon Cheeseburger Soup

    Why not fix your bacon cheeseburger in soup form? Bacon Cheeseburger Soup is a tasty idea. You get the beef, bacon and cheese all in a hash browns and beef broth-based soup.

  • Green Beans, Ham and Potatoes

    Green Beans, Ham and Potatoes

    Green Beans Ham and Potatoes is a hearty and flavorful dish that combines tender green beans, savory chunks of ham, and soft potatoes, and seasoned with spices for added depth.

  • Shrimp Creole

    Shrimp Creole

    Shrimp Creole is a flavorful dish originating from Louisiana, traditionally made with shrimp simmered in a rich tomato-based sauce that includes ingredients like bell peppers, onions, celery, bell pepper, garlic, and a blend of spices such as bay leaves, chili powder and Tabasco Sauce.

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