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Fresh Strawberry Scones
Fresh Strawberry Scones…a warm and buttery crust surrounds delicately baked strawberries in these scones that are lightly sweetened with fruit juice.
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Ranch Dressing and Dip Mix
This versatile Ranch dressing and dip mix can be used to make a dressing for salads, a dip for fresh veggies, or a topping for baked potatoes.
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Linda’s Corn Pudding
Linda’s Corn Pudding is about as southern as you can get. It’s a marvelous accompaniment to any meal with chicken, turkey or goose.
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Cherry Clafoutis
Cherry Clafoutis is a French dessert which is basically a custard with unpitted black cherries. The cherries were left unpitted so as to impart an almond flavor to the dessert.
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Mexican Street Corn (Elote)
Mexican Street Corn is grilled sweet corn on the cob, slathered with mayonnaise, then sprinkled with spices and cotija cheese. It is a very popular street food in Mexico, usually served on a wooden stick.
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From the Bayou Chicken and Andouille Sausage Gumbo
From the Bayou Chicken and Andouille Sausage Gumbo is dark and sultry. The andouille or smoked sausage is the most important ingredient in this dish.
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Bubble and Squeak
Bubble and Squeak is a traditional English dish made with the leftover vegetables from a dinner. Carrots, peas, Brussels sprouts, or any other leftover vegetables may be added. It bubbles and squeaks as it is cooking! It is served as a breakfast dish.
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Shrimp, Macaroni and Feta Cheese
Shrimp, macaroni and Feta Cheese is mac and cheese as you've never had it before! Shrimp, Gruyere cheese and dill added to pasta results in a tasty dish for family and friends alike.
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Salmon Patties in the Air Fryer
Salmon Patties in the Air Fryer are an easy and delicious way to provide much needed nutrition without frying in a lot of oil.
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“Jimmy Dean” Sausage Patties
There are three different ways to make "Jimmy Dean" Sausage Patties...regular, hot or maple. All three are very good.
