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Madeleines
Madeleines are a French tea cake with a scalloped shell shape that is ribbed on one side, and smooth, with a hump, on the other.
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Caramelized Chicken Wings
Caramelized chicken wings are a delicious dish featuring crispy wings coated in a sweet, savory glaze that develops a beautiful caramelized exterior.
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Olive Garden Chicken Scampi
Crispy chicken tenderloins in a garlicky, buttery wine sauce, tossed with angel hair pasta. If you love shrimp scampi, you are sure to love this chicken version!
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Strawberry Butter
Strawberry Butter is great to spread on hot biscuits, banana bread, toast, pancakes, waffles or muffins.
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Hamantaschen
Hamantaschen are traditional Jewish cookies associated with the holiday of Purim. They are triangular pastries filled with sweet fillings such as fruit preserves, poppy seed, chocolate, or other sweet pastes.
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Cheesecake Stuffed Strawberries
There is almost nothing that pairs better than cheesecake stuffed strawberries. These yummy strawberries taste just like cheesecake.
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Arizona Sun Tea
Making homemade Arizona sun tea is a fun and easy way to enjoy a refreshing drink with minimal effort.
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Giardiniera
"Giardiniera" translates to "pickled vegetables" or "marinated vegetables". It is a mixture of carrots, cauliflower, peppers, and celery that are pickled or preserved in vinegar.
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Chicago Style Breaded Steak Sandwich
The Chicago style breaded steak sandwich is a beloved South Side specialty—a hearty, crispy, and cheesy comfort food often found in old-school Italian-American eateries.
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Rinderrouladen (Bavarian Stuffed Steak)
Rinderrouladen (German Beef Roulades) is a German dish made from thin slices of beef wrapped around a savory filling, then braised until tender.
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