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Boston Brown Bread
This is a delicious Boston Brown Bread recipe. I’ve been making it for years. It’s absolutely foolproof!
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Focaccia
The first time I ever tasted “Roman bread” was at Monti’s la Casa Vieja in Tempe, Arizona. I vowed to find a good recipe and tweak it to my liking, and this is the result. There is nothing quite like Italian Garlic-Cheese Bread.
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Sassy’s Cafe and Bakery Breakfast Cookies
These breakfast cookies are the perfect on-the-go option to get you and your family going in the morning. “It’s everything good and healthy that you would have in a breakfast,” Melody Larsen, the owner of Sassy’s Cafe & Bakery, said. “We’re just doing it in cookie form. … You can feel good about sending your kid to school having that for breakfast.”
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Cowboy Cookies
You can’t go wrong with these! You can substitute whatever you want for the chocolate chips, walnuts and/or coconut. There are endless possibilities…peanut butter chips, raisins, almonds, diced dried fruit, etc.
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Cannoli
Cannoli were my favorite Italian bakery dessert in Chicago during the Lenten season. Cannoli are cheese stuffed pastries.
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Turon
Turon is a Filipino snack made of thinly sliced bananas, dusted with brown sugar, rolled in a spring roll wrapper and fried. Other fillings can also be used together with the banana, such as jackfruit, sweet potato, mango, Cheddar cheese and coconut.
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Cuccidati
Cuccidati are fig or date bars. They are beautiful on cookie trays during the holiday season.
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Affogato
One of the most delightful Italian desserts! Affogato means “drowned” in Italian. In this case, gelato is “drowned” in espresso and flavored syrup. The flavor combinations are almost endless.
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Almond Stuffed Bacon Wrapped Dates
These Almond-Stuffed Bacon-Wrapped Dates are a real delight. You may want to double or even triple this recipe as they go fast!
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Basic Dressing with Variations
You can make 11 different salad dressings from this basic salad dressing recipe.
