• Lemon Curd Tarts

    Lemon Curd Tarts recipe

    Lemon Curd Tarts are delicious desserts featuring a crisp pastry crust filled with tangy and smooth lemon curd. The lemon curd is made from fresh lemon juice, sugar, eggs and butter, creating a rich, tart and slightly sweet filling.

  • Old Fashioned Zucchini Bread

    old fashioned zucchini bread recipe

    Old Fashioned Zucchini bread is a moist, flavorful quick bread made by incorporating grated zucchini into the batter. The zucchini adds moisture and a slight sweetness, making the bread tender and rich.

  • Creamy White Chicken Chili

    Creamy White Chicken Chile recipe

    Creamy White Chicken chili is a wonderful alternative to traditional beef chili. There is very little prep time for this delicious, truly white chili.

  • Cheerwine Barbecue Sauce

    Cheerwine Barbecue Sauce recipe

    Cheerwine is a popular cherry-flavored soft drink that originated in North Carolina in 1917. Known for its distinctive red color and unique cherry flavor, it has a loyal following, especially in the southeastern United States.

  • Amish White Bread

    Amish White Bread recipe

    Amish White Bread is a traditional, homemade bread known for its soft texture, light flavor and tender crumb. It is baked in a loaf pan to produce a classic sandwich bread that is perfect for everyday use.

  • Shoo Fly Pies

    Shoo Fly Pies recipe

    Shoo Fly Pies are molasses pies that were created by the Pennsylvania Dutch in the 1880s. They ate it with strong black coffee for breakfast.

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