Horseshoes
Horseshoes are a beloved local specialty sandwich in Springfield, Illinois. This hearty dish typically features toasted bread topped with hamburger patties or thick slices of roast beef or ham, smothered in a cheesy, savory sauce, and served with a side of crispy French fries and pickles. Each restaurant seems to have their own unique way of making it.
Common and Creative Variations of Horseshoe Sandwiches
Classic Horseshoe
- Toasted hearty bread, such as Texas toast, hamburger patty or sliced roast beef, crispy French fries, creamy cheese sauce.
Chicken Horseshoe
- Swap the beef patty for grilled or fried chicken breast or tenders.
- Add buffalo sauce or other seasonings for extra flavor
Vegetarian Horseshoe
- Use veggie patties, grilled portobello mushrooms, or crispy fried cauliflower.
- Top with vegetarian cheese sauces or spicy vegan cheese.
Seafood Horseshoe
- Replace the meat with fried fish fillets, shrimp, or crab cakes.
- Use a flavorful seafood or creamy dill sauce.
Spicy Horseshoe
- Incorporate spicy elements like jalapeños, hot sauce, or spicy sausage.
- Use pepper jack cheese or a spicy cheese sauce.
Breakfast Horseshoe
- Top with breakfast items like scrambled eggs, bacon, sausage, or ham.
- Use breakfast-style cheeses and add a drizzle of Hollandaise or gravy.
BBQ Horseshoe
- Use pulled pork, brisket, or BBQ chicken.
- Add BBQ sauce and toppings like coleslaw for a smoky flavor.
Gourmet Horseshoe
- Incorporate upscale ingredients like caramelized onions, sautéed mushrooms, blue cheese, or arugula.
- Use artisan bread and gourmet cheeses.
Vegetarian/Vegan Cheese Sauce Variations
- Use dairy-free cheese sauces made from cashews, nutritional yeast, or plant-based cheeses.
International Flavors
- Incorporate flavors like Mexican (with salsa, jalapeños, and queso fresco), Mediterranean (with roasted vegetables and feta), or Asian (with teriyaki chicken and scallions).
I can tell you that, having eaten Horseshoe sandwiches at several Springfield restaurants, you will soon discover which version you like the best!
Horseshoes
This hearty dish typically features toasted bread topped with hamburger patties or thick slices of roast beef or ham, smothered in a cheesy, savory sauce, and served with a side of crispy French fries and pickles.
- Prep Time: 15 minutes
- Cook Time: 10
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Sandwiches & Wraps
- Method: Stovetop
- Cuisine: Midwestern
Ingredients
1 can Cheddar cheese soup
1/2 soup can milk
2 tablespoons Worcestershire sauce
Garlic, to taste
4 pieces thick toast
4 hamburger patties, cooked to desired doneness
1 bag skinny French fries, cooked
Instructions
In a saucepan, combine cheese soup, milk, Worcestershire sauce and garlic and cook until smooth.
Place 2 pieces of toast on a plate, put a hamburger on top of each, a layer of fries on top of that and then cover with cheese sauce.
Notes
Photo credit: uptowngrill / CC BY

