American,  Salads & Salad Dressings

Five Cup Fruit Salad

Five Cup Fruit Salad

 

This has been a quick and easy favorite in our family for years. For special occasions we use colored miniature marshmallows.

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Five Cup Fruit Salad

Five Cup Fruit Salad

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For special occasions we use colored miniature marshmallows.

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 5 servings 1x
  • Category: Salads & Salad Dressings
  • Cuisine: American

Ingredients

Units Scale
  • 1 11 ounce can mandarin oranges, drained
  • 1 8 ounce can crushed pineapple, drained
  • 1 cup miniature marshmallows
  • 1 cup sweetened coconut
  • 1 cup sour cream
  • 1/2 cup chopped pecans (optional)

Instructions

  1. Combine all ingredients in a bowl and mix well.
  2. Cover and refrigerate for several hours before serving.

Notes

Coconut may be tinted to match the holiday!

Colored marshmallows can be used for holidays such as Pascha and Christmas.

May use pineapple chunks, if desired. I prefer crushed.

A few halved green grapes may be added, if desired.

Photo credit: (c) Can Stock Photo / FomaA

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