Easy Pizza Sauce
This is the same sauce used by many pizzerias. The thickness depends upon the amount of water used. There is no cooking needed!
Easy Pizza Sauce
This is the same sauce used by many pizzerias. The thickness depends upon the amount of water used. There is no cooking needed!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: about 20 ounces 1x
- Category: Sauce & Salsa
- Cuisine: American
Ingredients
Units
Scale
1 (6 ounce) can tomato paste
1 1/2 to 2 tomato paste cans water
1/3 cup extra-virgin olive oil
2 cloves garlic, minced
Salt, to taste
Ground black pepper, to taste
1/2 tablespoon dried oregano
1/2 tablespoon dried basil
1/2 teaspoon dried crushed rosemary
Instructions
- Mix well the tomato paste, water and olive oil.
- Add remaining ingredients. Mix well and let stand several hours to let flavors blend.
- No cooking is necessary. Just spread onto the dough, French bread or ciabatta.
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