Spreads & Toppings

The terms "spreads" and "toppings" refer to different types of food additions that enhance the flavor and texture of a dish.

  • Cowboy Tomato Jam

    Cowboy Tomato Jam recipe

    Cowboy Tomato Jam makes great holiday gifts! It's great served over a block of cream cheese as an appetizer.

  • Arizona Lemon Jam

    Arizona Lemon Jam recipe

    In addition to being a delicious spread for bread, rolls or scones, this makes a wonderful cake filling. As this jam uses eggs, it is more akin to lemon curd, but with the addition of grated lemon rind.

  • Strawberry Jalapeño Jam

    Strawberry Jalapeño Jam recipe

    Strawberry Jalapeño Jam is delightful spooned over the top of a block of cream cheese to be used as a spread for your favorite crackers.

  • Fig Jam

    Fig Jam recipe

    Fig jam is a delicious spread made from ripe figs, sugar, lemon juice and spices. It's perfect for breakfast, spreading on toast or adding to desserts.

  • Garlic Aioli

    Garlic Aioli

    Garlic Aioli is the ideal party spread for everything from crunchy French bread to grilled fish or chicken. Make a double batch because it will disappear fast.

  • Tzatziki

    Tzatziki recipe

    Tzatziki is a seasoned concoction of cucumbers, yogurt, olive oil and yogurt originating in Greece and Turkey.

  • Bacon Jam

    Bacon Jam

    Whether you call it Bacon Jam, Bacon Onion Relish, or Devil's Delight, this sweet, salty spread is outstandingly good.

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