Spreads & Toppings

The terms "spreads" and "toppings" refer to different types of food additions that enhance the flavor and texture of a dish.

  • Appetizer,  Spreads & Toppings

    Garlic Aioli

    Garlic Aioli

    Garlic Aioli is the ideal party spread for everything from crunchy French bread to grilled fish or chicken. Make a double batch because it will disappear fast.   This is a popular condiment that can be used as a dip, spread or dressing.  It’s  is terrific for dipping Deep-Fried Mushrooms! How versatile is Garlic Aioli? Here are some popular ways…

  • Appetizer,  Grecian,  Spreads & Toppings

    Tzatziki

    Tzatziki

    Tzatziki is a seasoned concoction of cucumbers, yogurt, olive oil and yogurt originating in Greece and Turkey. Here are some tips for making great tzatziki: Tips for Tzatziki preparation… Cucumber Preparation: Grate the cucumber and sprinkle it with salt; let it sit for about 10 to 15 minutes. This will draw out excess moisture. Once done, squeeze out any remaining…

  • Appetizer,  Condiments,  Spreads & Toppings

    Bacon Jam

    Bacon Jam

    Whether you call it Bacon Jam, Bacon Onion Relish, or Devil’s Delight, this sweet, salty spread is outstandingly good. Crisp salty bacon is simmered for hours with onions, maple syrup, brown sugar, and a couple of secret ingredients to create a soft, spreadable jam that’s divine on toast or crostini, fresh vegetables, pita bread, new potatoes… the list goes on…

  • American,  Spreads & Toppings

    Apple Butter

    Apple Butter

    Nothing says the beginning of fall like homemade Apple Butter.   This is a sweet, smooth spread made by slow-cooking apples with sugar and cinnamon and cloves until it reaches a thick, buttery consistency.  A slow cooker is excellent for this purpose. Traditionally served on bread, biscuits or pancakes, it can also be used as a filling for desserts or…

  • American,  Spreads & Toppings

    Avocado Butter

    Avocado Butter

    Avocado Butter is wonderful for spreading on whole grain or sourdough toast.   Serving Suggestions After spreading Avocado Butter on toast, top with thin tomato slices. Slather on baked or broiled salmon. Slather over burgers. Over your favorite meat – steaks, chicken or fish. Use in wraps, such as veggie wraps or burritos. Use in many types of sandwiches. Serve…