Sauce & Salsa
"Sauce" and "salsa" refer to different types of condiments or mixtures used in cooking and food preparation.
Finadene
Finadene is a traditional Guam sauce that is both flavorful and versatile, often used as a marinade, dipping sauce or condiment.
The Old Spaghetti Factory Original Clam Sauce
The Old Spaghetti Factory Original Clam Sauce is a flavorful seafood sauce made with clams, garlic, butter and seasonings. It is known for its rich, creamy texture and savory clam flavor. The sauce is a signature item served over spaghetti at The Old Spaghetti Factory restaurants.
Italian Red Gravy
Italian Red Gravy, also known as Sunday Gravy, cannot be overcooked; the longer it simmers the better the flavor. Use this gravy on spaghetti, lasagna or in any recipe calling for Italian spaghetti sauce.
Field Grade Spaghetti Sauce
In the military, the term "field grade" is for Colonels and Generals, as in "He's a field grade officer." That's how this recipe got its name...by being the cream of the crop! This sauce freezes well."
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Cheerwine Barbecue Sauce
Cheerwine is a popular cherry-flavored soft drink that originated in North Carolina in 1917. Known for its distinctive red color and unique cherry flavor, it has a loyal following, especially in the southeastern United States.
Red Chile Sauce
Red chile sauce is a flavorful condiment made from red chile peppers, which can be used fresh or dried. It is commonly used in Mexican dishes to add heat, depth, and richness.
Indulgent Chocolate Sauce
This easy-to-make, flavor-infused chocolate sauce is a favorite of ours. Serve with seasonal fruits such as strawberries or sliced pears or warmed over ice cream.
Bearnaise Sauce
Béarnaise Sauce is rich, creamy, tangy, and slightly herbal, with a butter flavor and aromatic notes from tarragon and shallots.
Gorgonzola Cream Sauce
Gorgonzola cream sauce is rich, tangy, and creamy, making it a versatile and indulgent addition to many dishes.
Fry Sauce
Use Fry Sauce instead of ketchup for your French fries. It's fantastic! It is also good for dipping fried zucchini, eggplant, dill pickles, etc.
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