Lunch
Lunch is a meal typically eaten in the middle of the day, often considered the second meal of the day after breakfast and before dinner. The exact time for lunch can vary by culture and personal preference, but it usually occurs between late morning and early afternoon. Lunch can consist of a wide variety of foods, ranging from simple items like sandwiches and salads to more elaborate dishes. It often serves as an opportunity for individuals to take a break from work or daily activities, socialize with others, or refuel for the remainder of the day.
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Gringo Nachos
Unlike regular nachos, these are served as an entree. Indulge in delicious gringo nachos, a roasted potato base topped with melty cheese, bacon and caramelized onions. A true treat! The ingredient amounts are as desired.
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Browned Butter Spaghetti with Mizithra
I used to love to go to the Spaghetti Factory for this. It’s so delicious! Mizithra is a great Greek cheese.
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Vegetable Lo Mein
If you don’t care for any of the vegetables listed, just omit them, and add your favorites from the add-in list.
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Tacos de Carnitas
Crispy bits of very flavorful pork is the base for these delicious street tacos.
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Bacon Cheeseburger Skillet
For those quick meal nights, instead of using the “box” now you can replace the “box” and make a healthier version of Hamburger Helper.
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Torta Ahogada
This is a savory sandwich made famous in the Mexican State of Jalisco. It is served everywhere in Guadalajara, which is where we ate our first Tortas Ahogada.
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Texas Chicken-Fried Steak with Cream Gravy
Chicken-fried steak at its finest, served with the creamiest gravy ever!
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Shrimp Stir Fry
This is absolutely THE BEST recipe for Shrimp Stir Fry ever! Sometimes we use sesame oil instead of the olive oil. Good reading! A Newbie’s Guide to Chinese Cooking
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French Loaf Pizza
Here’s a fast, easy and inexpensive pizza that goes together in no time.
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Carne Adovada
This is a wonderful filling for burritos, a topping for Huevos Rancheros or simply great served over rice with the resulting gravy. For better flavor, prepare a day ahead.
