Dinner
Dinner typically refers to the main meal of the day, which is usually eaten in the evening. It can vary in size and style depending on cultural, regional, and individual preferences. Dinner may consist of several courses, including appetizers, a main course, side dishes, and sometimes dessert. The specific foods served for dinner can vary widely, ranging from simple dishes to elaborate recipes, and might include meat, seafood, vegetables, grains, and more. In many cultures, dinner is also a time for family and friends to gather, share stories, and enjoy each other's company.
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Seafood Mornay
Seafood Mornay is a decadent dish featuring scallops, shrimp, and salmon that are poached in white wine to enhance their delicate flavors. Once cooked, they’re generously covered in a luxurious cheese sauce made with a blend of creamy bĂ©chamel and melted cheeses, often Gruyère, Swiss and Parmesan, creating a rich and indulgent experience. Baked until golden and bubbly, this…
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Western Cedar Plank Salmon
Western Cedar Plank Salmon offers a delightful blend of smoky flavors that can be achieved through grilling on a well-prepared wooden plank, enhancing the dish’s richness while imparting a subtle woodiness that complements the fish. Be sure to soak the plank beforehand to prevent burning Western Cedar Plank Salmon, and enjoy the delicious results! Choosing a wood for plank…
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Gyoza (Japanese Dumplings)
Gyoza are indeed a popular Japanese dumpling, distinguished by their savory filling of ground meat (commonly pork) and finely chopped vegetables, wrapped in a thin dough. Gyoza are usually pan-fried to achieve a crispy bottom, while the rest of the dumpling remains tender and juicy. Often accompanied by a dipping sauce made of soy sauce, vinegar, and sesame oil,…
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Southern Boys Crab Cakes
The beauty of delicious Southern Boys Crab Cakes lies in their simplicity, allowing the fresh flavors of the crab to shine through. A few key ingredients—like quality crab meat, crushed crackers, seasoning—creates scrumptious Southern Boys Crab Cakes that are both satisfying and impressive. Enjoying them with a tangy dipping sauce or a squeeze of lemon elevates the experience further,…
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Chicken Paprikash
Chicken Paprikash is a traditional Hungarian dish that showcases the use of paprika, a spice that plays a central role in Hungarian cuisine. The dish typically consists of chicken cooked in a rich sauce made with paprika, onions, and often sour cream, which adds creaminess and depth to the flavor. Chicken Paprikash is usually served over or alongside spaetzle…
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Grilled Salmon Teriyaki
The salty-sweet taste of soy and brown sugar come together in this Grilled Teriyaki Salmon recipe. Seasoned with red pepper flakes and garlic, these grilled tender salmon steaks are sweet perfection. Enjoy on its own or serve over a bed of roasted vegetables.
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Slow Cooker Chicken and Noodles
Comforting Slow Cooker Chicken and Noodles will be waiting for you when you get home. It’s one of those recipes that you will put on your cool weather meal rotation.
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New England Pot Roast
New England Pot Roast is SO tasty. The horseradish is the secret ingredient! The leftovers make wonderful roast beef sandwiches also.
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Asian Barbecue Ribs
Asian barbecue ribs are a delicious twist on traditional barbecue, often featuring a combination of sweet, savory, and spicy flavors. An easy slow cooker recipe for very tender Asian Barbecue Ribs.
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Easy Refried Beans
If you need refried beans in a hurry, Easy Refried Beans is a darned good recipe. It rivals most restaurant refried beans that I’ve eaten. Refried beans are so versatile that they can be used in a variety of dishes. How to use refried beans… Tacos and Burritos: Spread refried beans as a base layer in tacos and burritos.…
