Main Dish
"Main dishes" (also called entrées in some countries like the U.S., or mains in the UK and elsewhere) are the central or most substantial part of a meal, typically served after any appetizers or starters. They usually include a source of protein (like meat, fish, or legumes), and are often accompanied by vegetables, grains or starches.
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Cream Cheese Chicken Enchiladas
Delicious Cream Cheese Chicken Enchiladas, featuring savory fillings wrapped in corn tortillas.
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Bacon Jam Pork Chops
Bacon Jam Pork Chops combine the savory, smoky flavor of bacon jam with tender, juicy pork chops for a delicious and unique dish.
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Southwestern Grilled Pork Chops
Tender, juicy, grilled boneless Southwestern pork chops are rubbed with olive oil and taco seasoning and then grilled.
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Tex-Mex Fajitas
Tex-Mex Fajitas are pure Tex-Mex food. They originated along the Rio Grande River on the Texas-Mexico border and were eaten by cattle wranglers.
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Chicken Diable
Chicken Diable is a vintage dish from the 1980s that combines honey, mustard and curry for an unforgettable flavor.
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Doritos Chicken Casserole
Doritos Chicken Casserole is in the oven within ten minutes. Using deli chicken is a great time saver, plus it adds a lot of flavor.
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Taco Spaghetti
Southwestern-inspired Taco Spaghetti! All your favorite taco ingredients, except for the tortillas, of course!
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Layered Chicken Enchilada Casserole
Instead of making traditional enchiladas, save time by making this very tasty layered chicken enchilada casserole.
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Sweet and Sour Ribs
Turn your meal into something special with these delicious, slow-cooked sweet and sour ribs.
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Taco Chili
Taco Chili captures the vibrant flavors of a great taco by incorporating ingredients like ground beef or turkey, black beans, chili beans, kidney beans, and tomatoes, while taco seasoning adds warmth.
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