Main Dish
"Main dishes" (also called entrées in some countries like the U.S., or mains in the UK and elsewhere) are the central or most substantial part of a meal, typically served after any appetizers or starters. They usually include a source of protein (like meat, fish, or legumes), and are often accompanied by vegetables, grains or starches.
-
Classic Quiche Lorraine
Make the classic quiche Lorraine recipe that combines creamy custard with savory bacon for a delicious meal.
-
Mexican Casserole
Enjoy a delightful comforting Mexican casserole recipe, where you can mix and match meats for a unique culinary experience.
-
Kung Pao Chicken
Kung Pao Chicken is spicy chicken with peanuts, similar to what is served in Chinese restaurants.
-
Scallops Coquille St. Jacques
Scallops Coquille St. Jacques is a French dish. In this version, it is casserole-style, instead of being individually baked on the shells.
-
Old-Fashioned American Goulash
American goulash, often called "slumgullion" or "Johnny Marzetti" in some regions, is a hearty and comforting one-pot meal that's very different from its Hungarian namesake.
-
Honey Hot Barbecue Ribs
Honey hot barbecue ribs are definitely not for timid eaters, but they have just the right amount of heat for those who like it!
-
Cheesy Smothered Pork Chops
Cheesy Smothered Pork Chops is an easy-to-make pork chop recipe that is guaranteed to make your family happy.
-
Loco Moco
Browned beef patties are served over rice, then topped with egg and gravy! Loco Moco is straight from Hawaii.
-
Traditional Beef Stroganoff
Beef Stroganoff or beef Stroganov is a Russian dish of sautéed strips of beef in a sauce of sour cream and wine.
-
Deli Chicken
Instead of buying deli chicken at the grocery store, try this Deli Chicken. It's far superior! You can double the spices if you like it heavily coated!
Simply Great Recipes participates in affiliate advertising
programs. We may earn a small commission, at no extra cost to you, when you
make purchases through links on our site.