Main Dish
"Main dishes" (also called entrées in some countries like the U.S., or mains in the UK and elsewhere) are the central or most substantial part of a meal, typically served after any appetizers or starters. They usually include a source of protein (like meat, fish, or legumes), and are often accompanied by vegetables, grains or starches.
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Country-Style Steak and Gravy
A delicious slow cooker recipe for country-style steak and gravy.
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Beef Burrito Filling
All the delicious flavors of the Southwest are in this delicious Beef Burrito Filling.
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Chicken Liver Stroganoff
Chicken Liver Stroganoff is a quick and easy brunch or dinner dish. It's a rich, creamy dish that pairs beautifully with rice, mashed potatoes or pasta.
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Hawaiian Sausage Skillet
You might call Hawaiian Sausage Skillet the Hawaiian version of a stir fry. This delicious dish uses Polish sausage.
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Country Captain Chicken
Country Captain Chicken made its way to Savannah, Georgia, and to this day Georgians claim it as their own, even though it’s Indian!
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Polish Haluski
Polish Haluski (Fried Cabbage, Onion and Noodles) is a great comfort food. This is a favorite lunch of mine.
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Buttermilk Fried Chicken
My Aunt Hazel was born and raised on a farm in Arkansas. She made the best buttermilk fried chicken ever!
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Ooey Gooey Mac and Cheese
This is the tastiest, easiest and fastest macaroni and cheese you will ever eat. There are only two ingredients in Ooey Gooey Mac and Cheese!
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California Barbecue Chicken Enchiladas
California Barbecue chicken enchiladas are stuffed with tomatoes, cheese, bell pepper and bacon. Topped with sour cream and avocados, they make a delightful meal.
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Million Dollar Macaroni Casserole
The whole family will love this easy, cozy make-ahead Million Dollar Macaroni Casserole.
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