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Dresdner Stollen
A recipe from our friend, Aggie, who brought it back from Germany after being stationed there for a long while with her Army husband.
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Bayerische Leberkloese (Bavarian Liver Dumpling Soup)
I don’t care for liver, but I do love liver dumplings. These are truly delicious.
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Sachertorte (Chocolate Torte)
This recipe was invented by Franz Sacher, once a Viennese court cook. Viennese homemakers like to bake a Sachertorte to accompany afternoon coffee, and they usually serve it decorated with whipped cream. It is traditional to write “Sacher” over the top of the cake.
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Savory German Bierock Buns
This recipe for Bierock Buns eliminates the need to make yeast buns from scratch. It can also be made with frozen dinner rolls.
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Roast Pork with Potato Dumplings
Roast Pork with Potato Dumplings is one of our all-time favorite comfort foods.
