Christmas
Christmas cuisine varies widely around the world, with each country and culture adding its own unique flavors and traditions to the festive table.
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Spumoni Cake
Spumoni cake is a dessert inspired by the traditional Italian spumoni, which is a layered ice cream treat typically made with three flavors—chocolate, pistachio, and cherry—along with nuts and fruit. This cake captures the essence of these flavors in cake form.
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Dresdner Stollen
Stollen is a type of fruit bread that originates from Germany. It is traditionally associated with the Christmas season and is characterized by its rich flavor, dense texture, and a variety of ingredients.
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Peanut Blossoms
Peanut Blossoms are classic Christmas cookies that combine the richness of peanut butter with the sweetness of a Hershey's Kiss.
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Brenden’s Candied Sweet Potatoes
Brenden's Candied Sweet Potatoes uses canned sweet potatoes that are coated with a mixture of butter and brown sugar.
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Chocolate Covered Cherries
Chocolate-covered cherries are a delightful treat made by encasing maraschino cherries (or fresh cherries) in a coating of chocolate. These sweet confections are often enjoyed during holidays or special occasions.
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Crazy Quilt Pineapple Upside Down Cake
Crazy Quilt Pineapple Upside Down Cake is a classic with a new look. During the Christmas holidays, use red and green maraschino cherries.
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Cranberry Curd
Cranberry Curd is a delicious spread for toast, bagels, etc. It is especially suitable for the holiday season.
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Linda’s Candy Cane Cookies
Linda's candy cane cookies are a festive treat we make during the holiday season, combining the flavors of peppermint and sweet dough.
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Double Decker Fudge
Chocolate fudge on the bottom and peanut butter fudge on the top. This is truly a marriage made in heaven.
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Traditional Chex Mix
This is the Traditional Chex Mix recipe that’s been a favorite for years. There is play room for ingredients in this recipe. A variation of this recipe is called Nuts and Bolts.
