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Dresdner Stollen
A recipe from our friend, Aggie, who brought it back from Germany after being stationed there for a long while with her Army husband.
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Candy Corn Fudge
A favorite recipe for the Harvest Festival holiday. Children love this candy.
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Brenden’s Candied Sweet Potatoes
Is time a factor? These easy candied sweet potatoes are just as delicious as the more time-consuming recipe.
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Crazy Quilt Pineapple Upside Down Cake
Crazy Quilt Pineapple Upside Down Cake. A classic with a new look. During the Christmas holidays, use red and green maraschino cherries.
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Cranberry Curd
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Linda’s Candy Cane Cookies
Easy to make candy cane cookies for the holiday season.
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Double Decker Fudge
Chocolate fudge on the bottom and peanut butter fudge on the top. This is truly a marriage made in heaven.
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Brenden’s Easy Pork Ribs
This is one of the best and easiest ways to make baked barbecue ribs. Try using pineapple or mango juice or other juices instead of the orange juice.
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Pumpkin Pie Shake
It’s doubtful that you have ever seen a Pumpkin Pie Shake made like this before. It is SO delicious!
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Traditional Chex Mix
This is the recipe that’s been a favorite for years. There is play room for ingredients in this recipe. A variation of this recipe is called Nuts and Bolts.