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Old Fashioned Fresh Peach Pie
You can use a full top crust for this fresh peach pie or use a lattice crust as shown in the picture.
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Coconut Cream Pie in a Shortbread Crust
Creamy coconut pie in a delicious shortbread crust. So easy to make!
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Shortbread Tart and Pie Crust
The beauty of this buttery-rich recipe is that it can be patted into the tart or pie pan – no rolling needed! Use it for cream pies or any tart or pie that calls for a pre-baked crust.
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Classic Butterscotch Pie
Sure, you can make a butterscotch pie with butterscotch pie filling, but this made-from-scrach butterscotch pie is far superior. Make it once, and it will become a star item in your dessert repertoire.
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Old-Fashioned Chocolate Pie in a Jiffy
This is a simple vintage recipe which has been a favorite over the years.
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Arizona Lemon Pie
This delicious Arizona Lemon Pie will fast become a favorite at your house.
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Dreamy Creamy Blueberry Slab Pie
Taking second place in the America’s Best Blueberry Pie Contest, the irresistible combo of fresh blueberries and cream cheese gives this pie a rich texture and tangy edge that will keep people coming back for another slice. Did we mention that we love slab pies? The main reason is that you get much more pie.
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Boston Creme Pie
Boston Creme Pie is not really a pie. It’s a cake! But we’re not going to argue with whomever invented this cake.
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Blue Ribbon Cherry Pie
Blue Ribbon Cherry Pie won the Mississippi Cherry Pie Contest in 1962.
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Clem’s Green Chile Apple Pie
A very tasty apple pie from New Mexico using Hatch green chiles!