Russian
Russian cuisine is rich and diverse, reflecting the vast geography and cultural influences of the country. It incorporates a variety of ingredients and cooking techniques, often featuring hearty and filling dishes.
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Sharlotka (Russian Apple Cake)
Sharlotka (Russian Apple Cake) is a classic Russian sponge cake. It has been made in Russia for centuries. Its beauty is in its rustic simplicity.
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Traditional Beef Stroganoff
Beef Stroganoff or beef Stroganov is a Russian dish of sautéed strips of beef in a sauce of sour cream and wine.
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Classic Beef Stroganoff
Delicious, tender beef in a creamy sour cream sauce is delicious served over egg noodles. Classic Beef Stroganoff is a simple recipe that will impress your dinner guests.
