Indian
Indian cuisine is incredibly diverse and varies significantly by region, culture, and community. It is known for its rich flavors, aromatic spices, and a wide variety of ingredients.
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Gulab Jamun
Gulab Juman is divine! I have been known to eat dessert first at Indian buffets because I do not want to run out of room for this delicious treat. Gulab Jamun is a popular Indian dessert made from deep-fried dough balls soaked in a sweet syrup. The name “gulab jamun” comes from two words in Urdu and Hindi: “Gulab”…
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Country Captain Chicken
Country Captain Chicken originated in the British Raj in India. In the 19th century, British trade ships in India, were called “Country Ships” and their captains were known as “Country Captains.” Country Captain Chicken was a popular dish at their tables and got its name through this association. This dish made its way to Savannah, Georgia, and to this…
