Grecian
Grecian cuisine is a rich and varied culinary tradition that reflects the history, geography, and culture of Greece. It is characterized by the use of fresh, high-quality ingredients, bold flavors, and a wide array of dishes that often emphasize healthy elements.
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Tzatziki
Tzatziki is a seasoned concoction of cucumbers, yogurt, olive oil and yogurt originating in Greece and Turkey.
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Pastitsio
Pastitsio is a traditional Greek dish that is often described as a baked pasta casserole. It consists of layers of macaroni pasta, a rich meat sauce (usually made with ground beef or lamb, tomatoes, onions, and spices), and a creamy béchamel sauce topped with cheese.
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Spanakopita (Spinach Pie)
This Grecian spinach pie - Spanakopita - is a recipe that both my sister Kathryn and I have made often. It's a winner!
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Browned Butter Spaghetti with Mizithra
This is a very simple recipe with only three ingredients, but don't let that fool you. It's absolutely delicious!
