Filipino
Filipino cuisine is characterized by its rich flavors, diverse ingredients, and cultural influences from various regions and historical periods.
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Picadillo (Mexican-Style Ground Beef)
To make Picadillo, ground beef and potatoes are simmered in seasoned tomato sauce. This dish is popular in Mexico and in the Philippines.
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Turon
Turon is a Filipino snack made of thinly sliced bananas, dusted with brown sugar, rolled in a spring roll wrapper and fried. Other fillings can also be used together with the banana, such as jackfruit, sweet potato, mango, Cheddar cheese and coconut.
