Southern
Southern cuisine is a rich and diverse culinary tradition that originates from the Southern United States. It encompasses a variety of cooking styles, methods, and dishes that reflect the region's history, climate, and cultural influences.
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Southern Sweet Tea
It may have originated in the South, but this tea is beloved by all Americans. It's our favorite summertime drink...well, perhaps in addition to lemonade.
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Kentucky Hot Brown
The Kentucky Hot Brown, an open-face sandwich, originated at the Brown Hotel in Louisville, Kentucky, early in the 1900s. There are as many versions of the dish as there are cooks who make it. This is my favorite as it uses both turkey and ham.