American
American cuisine is incredibly diverse and reflects the wide range of cultural influences that have shaped the United States throughout its history. It incorporates various culinary traditions from Indigenous peoples, European settlers, African slaves, and more recent immigrant communities.
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Mexican Casserole
Enjoy a delightful comforting Mexican casserole recipe, where you can mix and match meats for a unique culinary experience.
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Braised Pork with Green Chile Sauce
Mild green chiles season this delicious stew. Serve braised pork with green chile sauce with rice or as a burrito filling.
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Barbecue Bacon Cheeseburgers with Sautéed Onions
Barbecue Bacon Cheeseburgers with Sautéed Onions is a superb sandwich consisting of a ground beef patty, covered with bacon, barbecue sauce, sautéed onions and cheese.
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Corn Dogs
Corn dogs are a quintessential fair food and a popular American snack. They consist of a hot dog on a stick that is coated in a thick layer of cornmeal batter and then deep-fried until golden brown.
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Cherry Cheesecake Dip
Cherry Cheesecake Dip is a cool, creamy dip which is especially good using Nilla wafers as dippers.
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Black-Eyed Pea Salad
Black-Eyed Pea Salad is a fresh, flavorful and colorful black-eyed pea salad from the deep South. A wonderful salad for warm weather!
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East Texas Buttermilk Pie
Savor this creamy East Texas buttermilk pie recipe. This is a delicious vintage dessert that you can prepare and freeze easily.
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Jerky with Variations
Jerky is a fabulous food for snacking or if you are prepping for an emergency.Don't lose this Jerky with Variations recipe!
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Loco Moco
Browned beef patties are served over rice, then topped with egg and gravy! Loco Moco is straight from Hawaii.
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Banana Walnut Bread
This is our go-to recipe for moist, nutty banana bread. It's great sliced and spread with strawberry cream cheese.
