Amish
Amish cuisine is traditionally a reflection of the culture and lifestyle of the Amish people in the United States, particularly in areas like Pennsylvania, Ohio, and Indiana. It emphasizes simplicity, homegrown ingredients, and wholesome cooking methods.
Best Filet Mignon
Filet mignon is a premium cut of beef taken from the smaller end of the tenderloin, which is part of the loin primal. Known for its exceptional tenderness, this cut is prized for its fine-grained texture and mild flavor.
Amish Corn Fritters
Amish Corn Fritters are fritters in their most basic form. If desired, you may use well-drained canned whole kernel corn, but they are not quite as good. Serve drizzled with honey if you like.
