Cuisine
Cuisine refers to a style or method of cooking, often associated with a particular culture or geographic region. Each cuisine has its own unique ingredients, cooking techniques, and flavors that characterize it.
Furr’s Cafeteria Millionaire Pie
Furr’s Cafeteria’s original Millionaire Pie is a nostalgic dessert that many remember fondly.
Adobo Chicken
Adobo Chicken is a popular Filipino dish known for its savory, tangy and slightly sweet flavors. It’s made by marinating chicken in vinegar, soy sauce, garlic and spices, then simmering until tender.
Bacon Wrapped Cajun Jalapeños
Enjoy Bacon Wrapped Cajun Jalapeños with only five ingredients. They're perfect for game day, parties or barbecues.
Shrimp Cocktail
Shrimp cocktail is a classic appetizer consisting of cooked, chilled shrimp served with a tangy, flavorful dipping sauce, typically made from ketchup, horseradish, lemon juice, Worcestershire sauce, hot sauce, and other seasonings.
Barbecue Wings
Barbecue Wings is a simple three-ingredient recipe with superior flavor. Put your slow cooker to work!
Peanut Butter Mochi (with Variations)
Peanut butter mochi is a delicious Japanese-inspired sweet treat that combines chewy mochi rice cake with a rich, creamy peanut butter filling.
Pecan Pie Tarts
Pecan pie tarts are delightful miniature versions of the classic Southern dessert, featuring a flaky, buttery pastry crust filled with a rich, sweet and nutty pecan filling.
Southwestern Shredded Chicken Casserole
Mexican Shredded Chicken Casserole is a versatile, hearty dish that captures the vibrant flavors of Mexican cuisine, making it perfect for family dinners or gatherings.
Old Fashioned Oyster Stew
Our old-fashioned oyster stew features plump, succulent oysters gently simmered in a rich, creamy broth.
Green Chiles Rellenos
Green Chiles Rellenos, a traditional Mexican dish, consists of large, mild chile peppers such as poblano or Anaheim that are stuffed with cheese.
