Main Dish

"Main dishes" (also called entrées in some countries like the U.S., or mains in the UK and elsewhere) are the central or most substantial part of a meal, typically served after any appetizers or starters. They usually include a source of protein (like meat, fish, or legumes), and are often accompanied by vegetables, grains or starches.

  • Oxtails Braised with Red Wine

    Oxtails Braised with Red Wine recipe

    Oxtails braised with red wine is a classic, hearty dish that involves slow-cooking oxtails in a rich mixture of red wine, vegetables, herbs, and spices. The process results in tender, flavorful meat that falls off the bone, with a savory sauce that’s perfect for serving over mashed potatoes, polenta, or bread.

  • Best Filet Mignon

    Best Filet Mignon recipe

    Filet mignon is a premium cut of beef taken from the smaller end of the tenderloin, which is part of the loin primal. Known for its exceptional tenderness, this cut is prized for its fine-grained texture and mild flavor.

  • Firecracker Pork Ribs

    Firecracker Pork Ribs

    Cool down these zesty, spicy-hot ribs with a dipping sauce of blue cheese salad dressing and serve with crisp celery sticks and baby carrots.

  • Adobo Chicken

    Adobo Chicken recipe

    Adobo Chicken is a popular Filipino dish known for its savory, tangy and slightly sweet flavors. It’s made by marinating chicken in vinegar, soy sauce, garlic and spices, then simmering until tender.

  • Southwestern Chicken Casserole

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    Mexican Shredded Chicken Casserole is a versatile, hearty dish that captures the vibrant flavors of Mexican cuisine, making it perfect for family dinners or gatherings.

  • Green Chiles Rellenos

    Green Chiles Rellenos recipe

    Green Chiles Rellenos, a traditional Mexican dish, consists of large, mild chile peppers such as poblano or Anaheim that are stuffed with cheese.

  • Best Carne Asada

    Best Carne Asada recipe

    Best carne asada consists of flank steak or skirt steak marinated in a tasty combination of onions, cilantro and spices. It's then grilled to perfection.

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