Main Dish
"Main dishes" (also called entrées in some countries like the U.S., or mains in the UK and elsewhere) are the central or most substantial part of a meal, typically served after any appetizers or starters. They usually include a source of protein (like meat, fish, or legumes), and are often accompanied by vegetables, grains or starches.
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Cracker Barrel Broccoli Cheddar Chicken
Cracker Barrel Broccoli Cheddar Chicken is a casserole featuring tender chicken breasts topped with a rich, creamy broccoli and Cheddar cheese sauce.
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Cracker Barrel Green Chile Jack Chicken
Cracker Barrel Green Chile Jack Chicken features chicken breast strips cooked with green chiles and melted Jack cheese, often served with sides like rice, vegetables, or potatoes.
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Caramel Apple Pork Chops
Caramel Apple Pork Chops features caramel sauce spooned over pork chops and apples, then sprinkled with pecans. The flavor of the classic apple treat is a perfect fall taste for this meal.
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Jägerschnitzel
Jägerschnitzel (Hunter Schnitzel with Mushroom Gravy) is a breaded and fried pork (or veal) cutlet topped with a rich mushroom gravy, made with mushrooms, onions, and sometimes bacon, served with potatoes or spaetzle. The name "Jäger" means "hunter" in German, referencing the mushroom sauce, which is reminiscent of game hunting cuisine.
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Black-Eyes Peas and Ham Hocks
Black-Eyed Peas and Ham Hocks is a hearty, flavorful dish often served during special occasions like New Year's Day to symbolize good luck and prosperity.
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No Peek Beef Tips
No Peek Beef Tips are super tender and delicious. This isn't very pretty, but it is very tasty! Serve with mashed potatoes or noodles.
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Cracker Barrel Meatloaf
Cracker Barrel Meatloaf is a popular menu item at Cracker Barrel Old Country Store. The meatloaf is made from ground beef, onion, bell pepper, eggs, Ritz crackers and Cheddar cheese. It is baked until tender, then topped with a ketchup, brown sugar and Dijon mustard topping. The dish is often served with classic sides such as mashed potatoes, green beans…
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Honey Garlic Chicken Thighs
Honey garlic chicken thighs are a flavorful and savory dish made using boneless or bone-in chicken thighs cooked with a sweet and savory honey garlic sauce. The dish features tender chicken thighs that are seasoned with a rub, pan-seared, then finished in the slow cooker and broiler with a sauce made from honey, butter, garlic, soy sauce and cider vinegar.
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Sauerbraten
Sauerbraten is a traditional German pot roast, often considered one of the country's national dishes. It is made from beef that is marinated in a mixture of vinegar, water, spices, and herbs for several days, which tenderizes the meat and imparts a tangy flavor.
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Barbecue Chicken Legs
Dark chicken meat is the juiciest, and these air-fried legs are no exception. A quick, easy dinner for your family!
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