Dessert
A dessert is a sweet course typically served at the end of a meal. It can take many forms, including cakes, pies, pastries, ice cream, fruit, and puddings.
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Arkansas Possum Pie
Arkansas Possum Pie is a sweet, layered dessert that features a pecan crust, cream cheese layer and a pudding layer. Despite its name, it doesn't contain opossum; the name is believed to be a playful or regional nickname.
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Bisquick Coffee Cake
Bisquick Coffee Cake is a moist, crumbly cake with a cinnamon-flavored streusel topping for added texture.
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Mincemeat Pie
Mincemeat Pie is a traditional Christmas dessert that features a sweet filling made from a mixture called mincemeat.
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Frangipane Tart
Frangipane is a sweet, almond-flavored filling commonly used in pastries and tarts.
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Old Bull Tavern Butterscotch Pudding
This rich and creamy pudding is a favorite dessert from the Old Bull Tavern in Beaufort, South Carolina.
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Cheddar-Apple Pie Bars
Cheddar–Apple Pie Bars are a savory-sweet dessert bar inspired by the classic pairing of apple pie and sharp cheddar cheese.
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Rugelach
Indulge in delicious rugelach, a traditional Jewish pastry with a rich, flaky texture and sweet fruit fillings.
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Mountain Dew Apple Dumplings
These Mountain Dew Apple Dumplings were the rage a few years back, and they are still something to brag about!
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Dutch Apple Pie
Dutch Apple Pie pie emphasizes the crunchy, buttery crumble made from flour, sugar, butter, and sometimes oats or nuts.
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Apple Pie
By the 19th century, apple pie had become a quintessential American dessert, often associated with home, tradition and patriotism. The phrase "as American as apple pie" emerged in the 19th century, symbolizing national identity.
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