Appetizers

Appetizers, also known as starters or hors d'oeuvres, are small dishes served before a main meal to stimulate the appetite. They can vary widely in type and presentation, and they may be served hot or cold. Appetizers are typically designed to be easy to eat and can be shared among guests or served individually.

  • Coconut Shrimp

    Coconut Shrimp recipe

    Coconut Shrimp is a popular appetizer featuring shrimp that are coated with a sweet and crunchy layer of panko bread crumbs and shredded sweetened coconut before being fried.

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  • Tortilla Pinwheels

    Tortilla Pinwheels recipe

    Tortilla Pinwheels are perfect for parties, gatherings, or as a tasty snack, offering a creamy, crunchy and savory combination in every bite.

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  • Thanksgiving Turkey Cheese Board

    Thanksgiving Turkey Cheese Board recipe

    Thanksgiving Turkey Cheese Board is a wonderful centerpiece for Thanksgiving gatherings.  It offers a visually appealing and flavorful experience with an assortment of cheeses, fruits and vegetables.

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  • Turkey Stuffing Balls

    Turkey Stuffing Balls recipe

    Turkey stuffing balls are bite-size, savory treats made by combining leftover Thanksgiving ingredients, such as turkey, mashed potatoes, stuffing and onion, then shaping the mixture into small balls.

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  • Sweet Potato Latkes

    Sweet Potato Latkes recipe

    These latkes are sweet and subtly spiced compared to traditional potato latkes and can be enjoyed as a side dish, appetizer, or during Jewish holidays like Hanukkah. They can be served plain or topped with sour cream, applesauce, or other toppings of your choice.

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  • Strawberry Jalapeño Jam

    Strawberry Jalapeño Jam recipe

    Strawberry Jalapeño Jam is delightful spooned over the top of a block of cream cheese to be used as a spread for your favorite crackers.

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