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Dressed Shrimp Po’ Boys
Dressing the shrimp involves battering them, then deep-frying. If you love shrimp, and you like a crunchy Po’ Boy, these are guaranteed to please.
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Baked Ziti with Three Cheeses
Ziti is a hefty pasta, and it’s well suited for this delicious recipe with three cheeses.
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Fannie Farmer’s Classic Baked Macaroni and Cheese
This is a classic recipe for macaroni and cheese. There are so many ways to make this favorite dish, that sometimes it’s difficult to choose among them.
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Seafood Mac and Cheese
Seafood Mac and Cheese recipe boasts both crab meat and shrimp and two cheeses!
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Chili Mac ‘n’ Cheese
This is a super recipe for Chili Mac ‘n’ Cheese. The recipe can easily be halved if you would like to make less.
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American Chop Suey Deluxe
American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, found in the cuisine of New England and other regions of the United States. Outside New England it is sometimes called American goulash or Johnny Marzetti.
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Crazy Quilt Pineapple Upside Down Cake
Crazy Quilt Pineapple Upside Down Cake. A classic with a new look. During the Christmas holidays, use red and green maraschino cherries.
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Chocolate Gravy
Chocolate Gravy has been a favorite in the south for years.
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Biscuits and Sausage Gravy
Biscuits and Sausage Gravy is popular all over America. It’s a staple dish on diner menus.
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Old Soul Banana-Walnut Bread
This moist banana-walnut bread is the perfect complement to your morning coffee or tea. The marriage between the rich banana flavor and hearty walnuts makes this recipe irresistible. This recipe is from Old Soul in Sacramento, California. We have been making this recipe since we first found it.