-
New England Pot Roast
This is SO tasty. The horseradish is the secret ingredient! The leftovers make wonderful roast beef sandwiches also.
-
American Chop Suey Deluxe
American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, found in the cuisine of New England and other regions of the United States. Outside New England it is sometimes called American goulash or Johnny Marzetti.
-
Boston Brown Bread
This is a delicious Boston Brown Bread recipe. I’ve been making it for years. It’s absolutely foolproof!
-
Nantucket Pie
A New England favorite, this Nantucket Pie is not really a pie. It’s more like a cake. It’s delicious whether you call it a pie or a cake!
