International
International cuisine refers to the culinary traditions, practices, and dishes from various countries and cultures around the world. Each cuisine has its unique ingredients, cooking methods, and flavors influenced by local culture, geography, climate, and history.
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Roast Pork with Potato Dumplings
Roast Pork with Potato Dumplings is one of our all-time favorite comfort foods.
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Classic Quiche Lorraine
Make the classic quiche Lorraine recipe that combines creamy custard with savory bacon for a delicious meal.
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Kung Pao Chicken
Kung Pao Chicken is spicy chicken with peanuts, similar to what is served in Chinese restaurants.
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Scallops Coquille St. Jacques
Scallops Coquille St. Jacques is a French dish. In this version, it is casserole-style, instead of being individually baked on the shells.
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Lox, Bagel and Cream Cheese
Lox, Bagel and Cream Cheese is one of my favorite comfort foods. It's best enjoyed with a cup of piping hot black coffee.
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Traditional Beef Stroganoff
Beef Stroganoff or beef Stroganov is a Russian dish of sautéed strips of beef in a sauce of sour cream and wine.
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Ebleskiver
These delightful stuffed pancakes come from Denmark. There are many flavor combinations, and they can even be filled with your favorite filling or preserves.
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Flour Tortillas
Flour tortillas are a type of soft, thin flatbread made from wheat flour. They are typically round and range in size from small to large.
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Russian Tea Cakes
These delicious Russian Tea Cakes are shortbread-like cookies filled with nuts and coated with sweet confectioners' sugar.
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Shrimp Scampi
Serve these succulent shrimp over a bed of hot fettuccine or angel hair pasta and sprinkle with Parmesan cheese, if desired.
